You are using the web browser we don't support. Please upgrade or use a different browser to improve your experience.
"icon arrow top"

Pastry Chef de Partie

3797/3018/93139

THOMPSON St Albans

£23,000.00 - £26,000.00 Per Annum

St Albans, United Kingdom

United Kingdom

Restaurants,Casual Dining

ASAP

01/10/2019

31/10/2019

Permanent | Full Time

  • 3 AA Rosette kitchen team
  • Work alongside Michelin Star Status Phil Thompson
  • Good basic, bonus, cash tips and TRONC / service charge on top
  • Closed Sunday night, Monday & Tuesday lunch, additional day off each week
  • Run your section to the highest standards
  • Willing and enthusiastic to learn all sections in time
  • Multi award winning restaurant with 5/10 score in the Good Food Guide
  • Of a friendly, enthusiastic, hardworking nature, honest, committed and reliable with a positive working attitude, you will have a minimum of 3 years

St Albans is a wonderful city in Hertfordshire full of history and culture, loaded with bars and restaurants. We are located half a mile from the train station and a very short journey into London for your days off

Phil Thompson, Michelin star status Chef / Owner of THOMPSON St Albans, 3 AA Rosette fine dining restaurant in St Albans in Hertfordshire, open now for 6 years, with multiple local awards. We are a really close team, with structured training and someone is always on hand to help out. We have regular nights out and socials.


Cooking in progress...