When Gleneagles first opened its doors in 1924, this magnificent countryside estate in the heart of Scotland was described as a “riviera in the Highlands”. Today, as a member of the Leading Hotels of the World, Gleneagles continues to offer an unrivalled array of attractions, including luxury hotel accommodation, a range of bespoke suites, three championship golf courses, an award-winning spa, and Restaurant Andrew Fairlie, the only restaurant in Scotland to hold two Michelin stars.