The Georgian House
Situated on the cobbled streets of St Anne, the family-run Georgian House comprises of a traditional pub, contemporary restaurant, private dining room, secluded garden and four charming rooms on the beautiful island of Alderney. Serving locally sourced and foraged ingredients where possible; expertly made cocktails; coffees; an extensive wine list; proper ales and with evenings of live music and entertainment, you'll get the chance to work with an experienced and energetic team with a passion for high quality service, the island, and of course, food!
The Moorings
In the Summer, The Moorings is a relaxed beach bar and restaurant positioned just a stone's throw from the stunning Braye beach. With its direct access to the beach rolling in for lazy lunches in the sun; dining with the family and being sun-downers at sunset couldn't be easier! Our large terrace enjoys views over the turquoise waters of the bay and when the sun isn't shining the newly renovated bar is a warm and welcoming place to eat, drink and be with friends. With live music, to accompany post beach refreshments, comedy evenings and late night djs The Moorings is a lively place on Alderney. Serving stone-baked pizzas, hearty breakfasts and local produce it offers a relaxed and friendly approach to dining.
The Victoria
Situated on the streets of St Anne, our six bedroom guest house is just a few steps down from the Georgian House. Offering a welcoming and relaxing place for guests to rest during their stay on the island.
Guests are treated to a locally sourced home cooked breakfast, comfortable and inviting surroundings and a warm welcome.
Working with us:
We're looking to build a superb summer team, with bucket loads of experience and enthusiasm with a passion for great food and service. We need a team that will work well together under pressure with exceptionally high standards and good work ethic; bringing with them energy and knowledge, and most importantly knowing how to have fun and to enjoy their surroundings! We strive to exceed our customer's expectations in all areas and our aim is to produce a menu that makes the most of the fantastic local produce the island has to offer, the seafood is on tap and is second to none, not to mention the local dairy, beef and pork farm and home-grown vegetables. We also pride our selves on our attentive, friendly and welcoming service.