A Georgian family home lovingly restored from its classical origins and rewoven into a luxury hotel standing on 400 acres of secluded Hampshire landscape.
Here it begins with the soil. Our estate’s biodynamic Home Farm, walled gardens and orchards feed Skye Gyngell’s epicurean alchemy, bringing the outside joyfully into Marle and the open-flamed Hearth restaurants. Drawn from nature, Heckfield cultivates a space to unearth, reconnect and rediscover.
Since the opening less than two years ago, the hotel has been recognised for its design, service and its foundations of sustainability. It has won many awards including Sunday Time Hotel of the Year 2019 and Best British Hotel by Tatler and Hotel Designs Eco Award 2020.