Exclusive members dining club and world-class events catering services created by Anton Mosimann, chef for HRH Duke and Duchess of Cambridge’s wedding dinner, whose culinary philosophy is “PASSION FOR EXCELLENCE”.
Located in the heart of Belgravia in London, the Mosimann’s Club was transformed from Scottish Presbyterian church, which was built in 1830. The unique surroundings and style of service and cuisine have been widely acclaimed.
Mosimann’s has been a family run business for over 25 years and holds the Royal Warrant for its world-class catering services.
Mosimann’s has catered at high profile events including the 2008 Beijing Olympics, 2012 London Olympics, 2014 Sochi Olympics and EXPO 2015 in Milan.